Cardamom Seeds | 10 oz | Fresh & Fragrant Rich Cardamon Seeds | Great for Coffee, Tea, Desserts and Baking | Yogi's Giftยฎ
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- โ ๐๐ซ๐๐๐ง ๐๐๐ซ๐๐๐ฆ๐จ๐ฆ ๐๐๐๐๐ฌ : Cardomom seeds are very much native to the high ranges of the Western Ghats in India. Green Cardomom pods harvested from this region are found to be the best flavoursome spice. Warm humid climate, loamy soil rich in organic matter, distributed rainfall and special cultivation and processing cardamon seed all combine to make Indian cardamom truly unique in aroma, flavor, size and color.
- โ ๐๐๐๐จ๐ซ๐ญ๐ข๐๐๐ญ๐๐ ๐๐๐ซ๐๐๐ฆ๐จ๐ฆ ๐ฌ๐๐๐๐ฌ : This packs contains freshly decorticated cardamom seeds removed from the Green cardamom pod. This means that you donโt have to crack the pods. Instead simply grind as needed or toast beforehand to better release their flavor. Cardamom seeds are often used in jams, dumplings, teas, baked goods, desserts, and sauces, but they can turn up anywhere, adding a burst of smokey aroma and herbal-zest to whatever it lands in.
- โ ๐๐๐ง๐๐ฌ ๐๐ฅ๐๐ฏ๐จ๐ฎ๐ซ ๐๐ง๐ ๐๐ซ๐จ๐ฆ๐ ๐ญ๐จ ๐๐ข๐ฌ๐ก๐๐ฌ : Cardamom seed has a sweet aroma with a piney, fruity, and almost menthol-like flavour. The best thing about green cardamom seeds whole is, it has some amazing natural properties to add unmatched flavour and aroma to dishes.
- โ ๐๐๐ ๐๐ฅ๐๐ฏ๐จ๐ฎ๐ซ ๐ญ๐จ ๐ฒ๐จ๐ฎ๐ซ ๐๐ข๐ฌ๐ก๐๐ฌ: Also known as Elaichi, green cardamon seed is one of the most used Indian spices that features in a wide variety of dishes. It sweetness adds warmth and depth to baked goods, and its spiciness works well in dry rubs. Simply the toasted green cardamon seeds organic can be used to infuse teas or coffee.
- โ ๐๐๐๐ค๐๐ ๐ข๐ง๐ : Round shaped elegant container is used to pack these green cardomon seeds. The packaged cardamom seeds decorticated sealed well using a metal to preserve the aroma of the cardamoms.