Yogi's Gift
Dried Galangal Root 1LB | Whole Root | Alpinia Galangal | Ads Wonderful Flavour And Aroma To Soups | Yogi's Giftยฎ
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$24.99 USD
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- โ ๐๐๐ฅ๐๐ง๐ ๐๐ฅโ๐ฌ ๐๐ฅ๐๐ฏ๐จ๐ฎ๐ซ : Galangal, a herb like ginger and turmeric belongs to the rhizome family. It is also known as โSiamese gingerโ and is commonly used in Southeast Asian cuisine, especially Thai. Galangalโs flavor is sharper, spicier, and slightly more peppery.
- โ ๐๐จ๐จ๐ญ๐ก๐ ๐ฒ๐จ๐ฎ๐ซ ๐ญ๐ก๐ซ๐จ๐๐ญ : You can add some dried galangal in boiled water with lime. It can be a tonic which can help relieve cough and throat problem. Galangal tea works like magic, which can relieve nausea and vomiting.
- โ ๐๐๐ฅ๐๐ง๐ ๐๐ฅ ๐๐จ๐ซ ๐๐ข๐ ๐๐ฌ๐ญ๐ข๐จ๐ง : Galangal root is also a good home remedy for improving the digestion. For people who suffer from lack of appetite, You can drink galangal tea mixed with honey. Try consuming it once morning and night.
- โ ๐๐ก๐จ๐ฅ๐ ๐ซ๐จ๐จ๐ญ๐ฌ : Yogiโs Gift offers dried whole galangal roots. The roots arenโt cut into pieces so the flavour remains intact. The galangal root are sourced from the small village in India where the cultivation of Alpinia galanga is nurtured by its soil and climate.
- โ ๐๐จ๐ฐ ๐ญ๐จ ๐ฎ๐ฌ๐ : Just soak the number of roots you need in hot water for 15 or 20 minutes and theyโre ready to chop up finely for a spicy addition to any dish. If youโre making Tom yum, Tom Kha or other Asian soups, you donโt even have to pre-soak the roots ; just toss them into the soup and theyโll soften up in a while, adding their unique flavor. Take the roots out before serving because theyโre tough, fibrous and not pleasant to eat whole.
